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What Katie Ate… Katie Quinn Davies ~ originally a native of Dublin, Ireland, now based in Sydney, Australia, works as a freelance commercial photographer specialising in food and lifestyle subjects with a strong focus on the former. In the past two years she has amassed a respectable editorial and advertising client list including; Penguin Books, Murdoch books, ACP Magazines, News Magazines, Real Living Magazine, Delicious Magazine, Martha Stewart Living, Food + Wine NYC, Fairfax Media, Tourism Victoria, Unilever, Sonoma Breads, Taylors Wines, Lean Cuisine, to name but a few.Katie brings a natural, rustic, tactile and graphic quality to her photographic work, opting to present food and subjects in an honest and candid state.In her spare time, as a sideline to her commercial work, Katie writes her food photography blog; ‘What Katie ate’ for which she develops, cooks, styles and shoots each recipe. In collaboration with Penguin Books Australia and Penguin New York, HarperCollins U.K. and Hachette Livre in France, Katie is releasing her first 304 page, hardback What Katie Ate Cookbook due out in October 2012, full of honest, home-cooked recipes, most in part inspired by Katie’s love for throwing a good dinner party for friends and family. What Katie Ate: Happy 4th of July! :) High-res

What Katie Ate…

Katie Quinn Davies ~ originally a native of Dublin, Ireland, now based in Sydney, Australia, works as a freelance commercial photographer specialising in food and lifestyle subjects with a strong focus on the former. In the past two years she has amassed a respectable editorial and advertising client list including; Penguin Books, Murdoch books, ACP Magazines, News Magazines, Real Living Magazine, Delicious Magazine, Martha Stewart Living, Food + Wine NYC, Fairfax Media, Tourism Victoria, Unilever, Sonoma Breads, Taylors Wines, Lean Cuisine, to name but a few.

Katie brings a natural, rustic, tactile and graphic quality to her photographic work, opting to present food and subjects in an honest and candid state.
In her spare time, as a sideline to her commercial work, Katie writes her food photography blog; ‘What Katie ate’ for which she develops, cooks, styles and shoots each recipe. In collaboration with Penguin Books Australia and Penguin New York, HarperCollins U.K. and Hachette Livre in France, Katie is releasing her first 304 page, hardback What Katie Ate Cookbook due out in October 2012, full of honest, home-cooked recipes, most in part inspired by Katie’s love for throwing a good dinner party for friends and family.

What Katie Ate: Happy 4th of July! :)


Kiss the Cook, An Awesome Breaking Bad Cross Stitch by Steotch

Steotch Fine New England Needleart has crafted this awesome cross-stitched piece that says “Kiss the Cook” and shows an image of Breaking Bad character Walter White (Bryan Cranston). While this piece is already sold, Steotch has plenty of other great designs for sale at their Etsy shop. Season 5 of Breaking Bad premieres Sunday July 15, 2012 at 10/9 Central.

Good product takes time, and this sampler is the result of four months of carefully following every step in our patented formula. A truly one of a kind piece, the sampler is sure to brighten up your kitchen – whether you’re whipping up an extravagant breakfast for junior, or just bringing in pizza and dipping sticks. The cook cannot stop.

via Popped Culture

photos by Steotch